“Mokadolce” is a blend made from vigorous, intense, Robusta coffees, which have been carefully selected, along with sweet, aromatic Arabica coffees.
It is noted for its rich, balanced taste; the coffee is full-bodied, soft and pleasant, with light roasted notes.
The smell is intense, and the aftertaste elegant and persistent.
Available also in 500g Bipack.
HONEY, HAZELNUT, FLORAL
Aromatic intensity 7 / 10
BARBERA ROAST PROFILES
South America, Tropical Africa, South East Asia
40% Arabica, 60% Robusta